# [EVENT TITLE]

**____________________________**

## [COURSE NAME]

**[Dish Name]**

[Main ingredients with source locations in parentheses], [preparation method/additional components]

***[Optional Section Type (e.g., "Cocktail Pairing" or "Wine Pairing")]:***

**[Beverage Name]**

[Beverage components/description] [(Location)]

## Menu Section Template Structure:

1. **Header Section**

- Event title

- Decorative divider

2. **Course Section**

- Course name in bold

- Dish name in bold

- Ingredient list with:

* Main ingredients

* Source locations in parentheses

* Preparation methods

* Additional components

3. **Pairing Section**

- Category in italic (Cocktail/Wine/Artisanal Cheese Service)

- Pairing name in bold

- Description

- Source location in parentheses

4. **Accompaniments Section (if applicable)**

- Section header in italic

- Each accompaniment name in bold

- Detailed description of components

- Source locations in parentheses

5. **Footer Section**

- Decorative divider

- Special notes or additional information

## Formatting Guidelines:

1. Use **bold** for:

- Course names

- Dish names

- Individual accompaniment names

- Pairing names

2. Use *italic* for:

- Section categories (Wine Pairing, Cocktail Pairing, etc.)

- Accompaniments header

3. Use parentheses for:

- Source locations

- Geographic origins

4. Use dividers:

- **____________________________**

- Place between major course sections

5. Additional Formatting:

- List ingredients in order of prominence

- Include specific geographic locations where possible

- Maintain consistent capitalization for proper nouns

- Use Oxford commas in lists